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Recipes

Italian Oven Dried Roma Tomatoes

Sundried tomatoes made in your home oven!…

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Recipes

Thom Leonard’s Country French Sourdough Bread

Rustic Sourdough Bread!…

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Recipes

Thom Leonard’s Kalamata Olive Bread

An artisan olive sourdough bread with open crumb and…

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Recipes

Žerbo Torta – Zerbo Torte

Traditional torte with almonds, caramel and silky buttercream!…

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Recipes

Garash Cake

Celebrated Bulgarian chocolate cake!…

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Recipes

Grilijas Torta

Traditional recipe with chocolate custard cream and caramelized walnuts!…

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Recipes

Посни Cлавски Kолач – Lenten Slava Bread

Traditional Serbian Lenten Slava Bread!…

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Recipes

Saxon Rolls

Crusty German Bread Roll!…

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Recipes

Hungarian Walnut Torte -Diós Torta

Torte with rich walnut flavor and silky smooth custard…

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Recipes

Hungarian Sweet Cherry and Almond Coffee Cake

Traditional coffee cake beloved in Hungary and Czech Republic!…

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Recipes

Beef Bourguignon – Restaurant Version of the Classic French Stew

The famous French classic with a modern twist!…

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On October 19, 2019 • By Gordan
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Recipes

Homemade Yogurt

Your own fresh yogurt for the 1/4 of the price!…

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On October 12, 2019 • By Gordan
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Recipes

Smoked Baby Back Pork Ribs with Homemade Barbecue Sauce

Smoked ribs with outstandingly flavorful homemade barbecue sauce!…

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On September 28, 2019 • By Gordan
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Recipes

Monastic Paella with Chorizo and Olives – Paella Monacal Santa Clara

Monastic paella recipe with fantastic cured meat flavours!…

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On September 21, 2019 • By Gordan
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Recipes

Chicken Broth

Indispensable cooking ingredients for a great flavour!…

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On September 14, 2019 • By Gordan
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Recipes

Käsekuchen – German Cheesecake

A Classic German Cheesecake!…

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On September 7, 2019 • By Gordan
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Recipes

Azerbaijan Beef and Artichoke Plov

Exotic, smoky-flavored traditional Azerbaijan beef pilaf with pomegranate seeds and artichoke hearts.…

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On August 31, 2019 • By Gordan
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Recipes

Dopplebock Beef Roasted Potatoes Recipe / Side Dish & Russian Beer Bar Snack

Russian style beer snack roasted potatoes!…

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On August 24, 2019 • By Gordan
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Recipes

Dopplebock Beef Recipe – Pressure Cooked in German Lager

Deeply flavoured beef as a key component to delicious: risottos, pilafs, ragùs, pastas, soups and stews!…

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On August 17, 2019 • By Gordan
0
Recipes

Tiramisu

Italian classic dessert!…

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On August 10, 2019 • By Gordan
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Recent Posts

  • Italian Oven Dried Roma Tomatoes
  • Thom Leonard’s Country French Sourdough Bread
  • Thom Leonard’s Kalamata Olive Bread
  • Žerbo Torta – Zerbo Torte
  • Garash Cake

Hi! Pleasure to meet you!

Hi! Pleasure to meet you!

I’m Gordan; an engineer, artist at heart, food blogger. Born and raised in former Yugoslavia, I happily settled in Canada. My favorite things include cooking, painting, exercising and the outdoors.

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